Clipping Legs

Clipping your horse’s legs is one of the more straightforward grooming practices done on horses.  It only has a few variations, and almost every seat and discipline do it.  It simply adds to the overall picture of your horse, and if he has white on his legs the white becomes brilliantly bright.  Clipping of the legs should be done at least 2 days before the show.

Supplies:

Clipper blades with a size 10 blade and any clipper cleaning supplies necessary

Before you start:

Vigorously wash your horse’s legs to remove any clipper-clogging hair that is present.  Then wait for the legs to dry completely before you begin to clip.  Also, if your horse is nervous about the sound and feel of clippers, take the time to practice desensitizing him a couple of days before you try to clip him.

Note:

To make your clip job look more professional, be sure that your horse is in a summer coat or has been body-clipped.  Horses whose legs are clipped but have a winter coat look awkward. If you have a draft breed do not clip its legs!

Colored legs:

Colored legs do not need to be clipped very much, they only need to be spruced up.  It is the long hairs on the coronary band, and the long fetlock hairs that will need to be trimmed.  Some horses seem to also grow very long hair on the back of the cannons which should be clipped off too.

Start with the coronary band.  When clipping this part of the foot it is important not to completely press the clippers onto the skin and clip.  This will create an odd looking ring of clipped hairs.  The goal is to only clip the tips of the hairs that are covering any part of the hoof or coronet band.  So, one method to achieve this is to line your clippers up with the coronet with the clipper blades being flat on the hoof, trim upwards until you reach the edge of the coronet, and then veer the clippers outwards towards yourself like the arrow shows in the picture below. Veering the clippers out creates a blended look along the coronary instead of a choppy look

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Fetlocks and the back of the cannon should be next.  The goal here is to trim any long looking hairs without creating an unnatural look.  This can only be done through experimentation and blending. It is not crucial that the hairs be cut as short as possible; only that they are tidy and uniform looking.

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Some people clip with the grain of the hair which works decently.  Other people clip against the grain of the hair like normal, but then blend in the clipped parts with the unclipped parts by clipping around the area with the grain of the hair.  Whatever works best for you, keep into account that the less surface area you clip the easier it is to blend the clip job.  So, try to clip only the region where the ergot grows that the back of the pastern like the picture illustrates below.  Then, you can blend the surrounding areas.

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White legs:

Any part of the leg that is white should be clipped; like socks, stockings, coronets, etc.  All the white needs to be clipped even if it goes above the hocks or knees! In my opinion, clipping white legs is easier than clipping colored legs because you need to blend less.

Simply take your ten blades and trim all of the white hair.  Be sure to run the blades against the grain of the hair to ensure shortness.  Also, if your clippers leave lines on the legs you will need to continue running over the same spot until the lines are gone; also your blades are very dull!

Make sure you clip all of the white hair, and that you miss none!  Leaving long leg hair looks sloppy and unprofessional.  If you are worried you will miss hair, simply clip the leg again and again until you are sure nothing was missed.

If you have a Pinto, and their white goes all the way up the leg into the body, you need to clip the entire leg and blend in the hair around the shoulder muscle and elbow on the front legs, or the on the hind legs.   You do not have to stop at these places, but make sure to always stop in a place that can be easily blended the clipping looks natural Below I have outlined where to stop on the front leg if the white continues upwards.

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Preparing a Show Tail for Pasture

So, your horse has a long show tail or you would like to grow out your horse’s tail, but you would want to put your horse out to pasture.   Follow these simple steps for a horse who can enjoy the pasture while still growing a beautiful, thick show tail.

If your horse already has a long show tail it will be easy to put it up for pasture.  However, if your horse’s tail is not already long enough to reach the middle of his cannons, I would suggest waiting for it to grow naturally before you wrap it up.

Supplies:

  • Braiding bands of any color
  • One roll of Vet-Wrap, or equivalent material
  • 15 strands of bailing twine, or equivalent material
  • Scissors

*You must also know how to braid

Step 1)

Make sure your horses tail has been freshly washed and conditioned so you do not wrap dirt in with the tail.  Also, it is crucial that your horse’s tail is completely dry before wrapping.  If it is not dry the tail could mold and fall out.

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Step 2)

Separate all of the protective feathers from the tail.  These feathers are located at the top and middle of the tail bone.  These feathers never grow quite as long as the longest part of the tail, but they may even be long enough to reach the middle of the cannon.  These feathers are a tool to keep bugs and flies away from the body and must be separated from the main tail.

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Step 3)

Braid the rest of the tail.  Although this may seem simple, this is the trickiest step.  Your braid will start 2-3 inches from the tail bone. If the braid starts too far away from the tail bone, the wrap will act like a pendulum and rip out all the hair. If the braid starts too close and is too tight on the tail bone, blood flow will be lost and the hair will FALL OUT!  That is why it is very important to make sure that the beginning of your braid is loose, while the rest of the braid is tight.  These are the reasons that this step is so crucial.  If done incorrectly the tail will either rip out or completely fall out. You must find the perfect balance between looseness and tightness so you neither loose circulation in the tail bone, nor have all the hair rip out while it is in use. This could require practice.

The tail bone is found at the top side of the thumb demonstrating that the braid starts a few inches lower.  Notice how loose the beginning of the braid is, then it becomes tighter.

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Step 3)

At the top of your braid separate the first two braid strands.  Take the braid and wrap it through the top of the braid to create a loop as shown in the photo below.

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Step 4)

Cut about a foot and a half of vet-wrap from your roll and carefully wrap the loop created in the last step; pictured in the photo below.  This step assures that the bailing twine you will use does not rub against the hairs of the tail and wear them off.

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Step 5)

Carefully tie the bailing twine onto the vet-wrapped loop.  Make sure that the middle of the bundle of twine is tied on the loop so that it is even on both sides.  Tighten the knot as much as possible so it does not loosen later on.

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Step 6)

Unravel the beginning of your vet-wrap about a foot and slip it through the top of the loop where you slipped the braid through.  This will create a makeshift seal for the rest of your wrap and prevent dirt from getting in.  After you have sealed the top simply wrap your vet-wrap up and down the braid loop.  Make sure you wrap every part; from the very bottom of the twine not, to the top of the braid loop.  Do NOT wrap onto the tailbone!  All of your vet-wrap will be used.

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Step 7)

Cut off any access twine that is touching the ground.  Measure this out by pulling the tail straight to the floor and cutting the twine even with the horse’s fetlocks.  Lastly, take down your horse’s feathers and gently comb them out with your fingers.

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Your show horse is now ready for pasture!

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Clipping the Stock Type Head

Quarter Horses, Thoroughbreds, Paints, Appaloosas, and every other color breed that is of stock type breeding share the same clipping practices.   For these horses, presentation and grooming is crucial.  In order to not distract from the performance of the horse, and to compete in the ring your horse must be groomed to near perfection.  Clipping the head is only one aspect of the whole grooming process, but it is one of the key essentials to presenting your horse.

Supplies:

To clip properly you must have a pair of electric clippers with different sets of blades.  You will need size 40, size 30, and size 10 blades.  It is also acceptable to use an adjustable clipper blade such as a 30-15-10 blade.  The higher the number on the blade, the closer to the skin it will cut; so a 40 blade will clip much shorter than a 10, which will leave the hair longer.

Also, you should be prepared with proper cleaning and cooling agents to use periodically while you clip.  This will lengthen the life of your clippers.

Before you start:

Gently remove any excess hair off of your horses face with a soft curry comb or hard bristle brush. It is important that there is no excess dirt or hair on the face because it can make your blades dull, hot, and jammed.

Also, it is important to make sure your horse is not scared of the sound of the clippers.  If your horse has never heard or felt a clipper you must first desensitize your horse before you will be able to clip him properly.

Clipping

EYES AND MUZZLE

First, prepare your clippers with a size 10 or 15 blade*.  You will be clipping all of the long whiskers and eye feelers first.  If your horse’s coat is fairly long you must be careful to clip only the whiskers and not your horse’s coat.  To do this you can clip with the grain of the hair; this would mean you would most likely clip downward on the face.  If the coat hair is still too long you must hover the blade over the coat hair only clipping the whiskers.

When clipping the eye feelers it is important to not clip your horses eye lashes instead.  The feelers are located just above and just below the eye and resemble the whiskers on the muzzle.  When clipping the lower feelers move very slowly and gently as to not poke your horse in the eye.  You may need to gently lift your horse’s eye lid to ensure you do not clip any eyelashes.  It is also important that you avoid clipping any of the coat hairs just like you avoided the coat on the muzzle; clip with the grain of the hair or hover the blade.

*If your horse has troubles nipping and nuzzling the clippers, a disposable razor may also work for this step in the clipping process.

CHEEKS, JAW, and THROATLATCH

Your ten blades are used to clip any long hairs found underneath the jaw on the bottom of the head.* When clipping the long hairs of the throatlatch DO NOT press the blades flush with the skin.  It is important to clip away the long hairs without removing body hair in this area to create a natural look.  These hairs may also appear on the cheek and the same technique can be used.

*If you have recently body clipped your horse, your 10 blade will be used to clip all the hair on the cheek and upper head with the blades pressed flush on the skin in order to match the body clip.

 Take note of the long hairs lining this horse’s jaw line.  These are the hairs to be trimmed.Image

WHITE MARKINGS

For a cleaner look you may clip any white hairs and markings with the 10 blades.   For horses with large blazes or bald faces it is more important to clip the white, but horses with small stars or snips need not worry about clipping the white. Make sure to lay your clippers flat against the face and clip against the grain of the hair.  It is important to run your clippers over the skin over and over to make sure that it leaves no lines created by the clippers.

BRIDLE PATH

Next you will need to prepare your clippers with a 40 blade.  A shorter cut of hair will create the illusion of a more slender throatlatch, and you will need to clip the bridle path less often because the hair is shorter.  The stock type horse should have a bridle path that is the length of the horses ear; however if your horse has large ears the general bridle path is 4-5 inches long.  To measure the length of the bridle path, simply flatten the ear back on the neck, and where the tip of the ear lands is where you should start.  Remember to protect any mane and forelock hair that will not be clipped with your hand.  For a longer forelock you may end your bridle path farther behind the ears, and end nearer to the front of the ears for a thinner forelock.  Make sure to press the blade firmly on the skin to ensure shortness, and that every hair is trimmed equally.  You may also need to run the clippers over the area multiple times.

*REINERS: Note that your horses bridle path should only be as wide as a the crown piece of the bridle

 Below is how to properly measure the length of the bridle path.Image

EARS

Before you start the ears you must make sure your horse is used to having his ears handled.  If he is uncooperative you may need to make use of a twitch, or chain; yet personal experience lends me to suggest that earplugs will be your biggest asset when clipping the ears.

Start with a 10 blade and clip the outside of the ear making sure you clip with the grain of the hair.  Once the long hairs on the outside of the ear have been trimmed evenly, then switch to your 40 blades.  Take the ear in your palm and close it so that the long sides of the ears are touching.  Clip only the edges of the ears making sure you don’t clip the outside of the ear.  After the edges are uniform then clip the inner hairs of the ear.  These hairs are the trickiest to trim however you must make sure to bend the ear as little as possible!  The cartilage of the ear is not bendable like a dog or cat’s ear, and to avoid discomfort it must not be bent.

After you clip:

Brush all the hair off of your horse’s face with a very soft brush.  Additionally, if your horse lives in a pasture they must be given a fly-mask with ear attachments.  If they don’t have a fly-mask they must not go outside if there are any biting or annoying bugs where they are housed.

Note:

All of this should be done one to two days before the show to insure the cleanest look possible.

Now your horse’s head is ready for the show!

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Sanding Hooves

What is sanding hooves?

Sanding hooves is the process of carefully scrubbing and sanding away dirt and the outermost layer of the hoof in order to obtain a cleaned and polished hoof.

Why do we sand hooves?

Hooves that are sanded add an extra element of eye appeal in the arena.  People who have never sanded hoove often ask ” why does it matter if their hooves are sanded? They’re standing in the arena dirt anyway!”  Although this is true, sanding hooves matters because it is what the judges expect to see.  It is expected that every horse’s hooves be sanded and polished; if they are not they cause a huge distraction in the performance arena.

In the halter arena is where sanding hooves is the most crucial.  As the hoof grows the wall is impacted by environmental conditions and health issues.  So, the hoof wall will grow differently at different times creating a hoof that has “rings” or lines across the hoof wall.  If a halter horse shows with these rings across their hooves, the judge may suspect health concerns. These rings can be easily sanded off.

Supplies:

  • A hose with a spray nozzle with a “jet” setting
  • SOS pads (easily found in department stores in the cleaning section)
  • A small electric sander
  • Course-grain sandpaper, and fine-grain sandpaper that fit the size and shape of your sander
  • A sanding block
  • Clear hoof polish for white hooves, black hoof polish for black hooves.*

*Make sure to check with your specific horse association rules pertaining to hoof black.  Some breeds are not allowed to use hoof black for certain events.

Getting Started:

It is important that before you start the actual sanding process, all excess dirt and grime be scrubbed from the feet.  First you will need to spray all of the excess dirt off of your horses feet with your spray nozzle.  The “jet” setting works the best for this.

Before spraying

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After spraying

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Next, take your SOS pads and vigorously scrub as much dirt off of the hoof as possible.  You may need to use more than one SOS pad for multiple hooves.  Below is the same hoof after being scrubbed.

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Now it is time for the electric sander.  It is important to realize that the hoof cannot be sanded when wet so you must wait until the hooves are completely dry before you start.  If your horse is not used to the sound the sander makes you will need to spend extra time desensitizing him to it before you can start.

First you will start with your course-grained sandpaper and sand away as much of the rings of the hoof and dirt as possible.  You must hold to hoof like a farrier would, with the hoof lifted towards the front of the horse and the leg resting on your leg.  If this is too hard for you to achieve invest in hoof stand so you don’t need to hold the leg up.  It is important to realize that if your horse wears shoes, the nails of the shoe will easily tear apart the sandpaper.  Therefore, it is important to avoid sanding any areas with nails sticking out.

Below is the hoof after sanding with course grain. Because of the obvious rings still apparent you can tell that this hoof is not yet finnnished.

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Once you have sanded away all of the rings and dirt from the hoof repeat the process with your fine grained sandpaper.  The fine grain will create a smooth, polished look that the course grain cannot achieve.

At the Show:

Every time you bathe your horse at the show use an SOS pad on the hoofs so they are always clean.  At least an hour before you go into the ring take your horse into an aisle that is free of dirt and clutter, and preferably concrete.  First pick out the hoof like any other day and sweep away the dirt that comes out.  Next, take your sanding block and touch up your hooves sanding away any left over or new dirt.  Take your hoof polish that matches the color hoof you are working with, and carefully wipe the sponge applicator across the coronary band.  Excess polish will drip down the hoof but that is all right.  Continue wiping back and fourth across the hoof until you reach the bottom; make sure not to touch the applicator on the ground or it will become dirty.  Also make sure to view the hoof on the other side to check for any missed spots.  The most common missed spot is the heel.  Now, your horse must stand in the aisle until the hoof is completely dry!  If the hoof is even a little sticky dirt and shavings will stick to it and ruin all of your hard work.

Now your hooves and sanded, polished and show-ring ready!